limited menu  on the terrace

(Pick-Up Menu for Thur & Fri Only)

Hours are 4pM-8pM

WEEKEND SPECIALS ON THE TERRACE

Friday June 6

“The Terrace” signature Ribeye Steak Frites with an 8oz Black Angus Ribeye basted with butter & thyme and topped with creamy Bearnaise sauce 

Served with crispy fries

$16

Saturday June 7

Wild Mushroom & Gruyere Cheeseburger on a toasted pretzel roll with dijon aioli, lettuce,tomato & crispy onion straws

Served with malted Fries

$15

TERRACE MENU

Small Plates

Bacon-wrapped meatballs with vidalia onion jam and a sriracha blackberry sauce

12

Red wine braised short rib with creamy polenta cakes and slow braised mustard greens

14

Blackened mahi soft tacos with cilantro lime slaw, cotija cheese and spicy baja sauce

12

Spicy mussels with smoked andouille sausage and cannellini beans in a tomato and garlic broth. Served with a baguette

14

Crispy pork belly Ramen bowl prepared in a chicken broth dashi, scallion, ginger, baby bok choy, shiitake mushrooms, soft boiled eggs, and nori

15

 

Vegetarian gyro layered with crispy falafel, lettuce, tomato, red onions and cucumber on roast naan bread, lemon tahini sauce

9

 

Sesame crusted ahi tuna tataki with cold soba noodle salad, wasabi aioli

14

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WELCOME!

 

Relax at on our rooftop terrace & bar and indulge in a perfectly poured cocktail, fine wine, or local craft beer. Our kitchen will feature flavorful Contemporary American Fusion small plates with North Carolina Accents.

616 South Salisbury St.

Raleigh, NC 27601

919.856.0017

 

Hours of Operation*:

Sunday through Thursday - 3pm-11:30pm

Friday & Saturday - Open at 12pm (noon)

Closing Time: 12:30 AM

 

*Temporary Hours:

Wed & Thursday 3p-10p

Friday & Saturday 1p-10p

Closed--Sunday/Monday/Tuesday