We’re celebrating Triangle Restaurant Week at 10th & Terrace from January 26th through January 31st.
Treat yourself to a delicious small-plate trio for $35, or order each item separately à la carte. See below for the full menu, and make a reservation to join us for Triangle Restaurant Week.
Price is for each person and does not include beverages, tax or gratuity.
Menu
Jackfruit Barbacoa Tacos | $12
Vegan and gluten-free jackfruit barbacoa tacos topped with grilled mango salsa and cilantro-lime crema (V, GF)
Steamed Pork Buns | $14
Three pork belly buns with carrot-cucumber slaw, hoisin sauce, and fresh cilantro
Hawaiian Ribs | $16
Half rack of St. Louis pork ribs glazed with soy-ginger and served with grilled pineapple-jalapeño salsa